Heathsville, va

Farm Stands near Heathsville, va

Virginia Beach, Virginia

Micro Munchies Tea specializes in growing various micro greens indoors for the community at local farmers markets.... [more]

Mineral, Virginia

5th generation family farm. We offer a year round cooperative CSA. We raise Grassfed beef, pork, pasture raised chicken and eggs, as well as vegetables.... [more]

Fairfax Station, Virginia

We have a weekly farmstand that runs April through October. The vegetables available vary throughout the season.

Potomac, Maryland

Established in 1979, Nick's Organic Farm produces grassfed beef, organic pastured chicken and turkey, organic pastured eggs, organic ground poultry and swine feed, hay, baleage, barley, and field corn... [more]

Suffolk, Virginia

Full Quiver Farm is a small family operated farm that features fresh pastured poultry, grass-fed beef, including free-range eggs, and All Natural Pork.... [more]

Ashburn, Virginia

Willowsford Farm is 300 acres of sustainably managed farmland nestled in the heart of the Willowsford neighborhood.... [more]

Lancaster, Virginia

Tall Trees Farm is located in "the other" Lancaster County in the beautiful Northern Neck of VA.... [more]

Reedville, Virginia

We're a Christian, homeschool family that grows our own food and wants to share our surplus with others.

Ridge, Maryland

Circle C is nestled in the countryside in southern St. Mary's County. We raise our native oysters in floats near the surface where they can graze on the freshest sweetest sun-drenched algae.... [more]

Water View, Virginia

A sustainable, livestock and produce family farm. We provide our livestock with Non-GMO feed and fresh pasture.... [more]

Water View, Virginia

Holly Hill Organic Farm is a family farm located on Virginia's Middle Peninsula near the Rappahannock River that grows organic (exempt) and Certified Naturally Grown vegetables, herbs, fruits and flo... [more]

Deltaville, Virginia

Merryvale Farm grows a variety of produce and conventional crops. The farm stand opens each spring as soon as produce starts ripening, and stays open until sweet potatoes are done in the fall.... [more]