Located in the northeasternmost corner of Oregon, Carman Ranch raises 100% grassfed beef and pastured heirloom pork using holistic ranching practices that regenerate the land. The animals are never given hormones, antibiotics, or additives.
We finish our cows on a grass/alfalfa mix and utilize rotational grazing to ensure a consistent supply of fresh and nutritious feed. This method, combined with our herd genetics and pasture quality yields extremely flavorful beef that is exceptionally tender, delicious and nutritious, with less than 3% total fat and an omega 6 to 3 ratio of 1:1. The cows and pigs both live out their lives at home in the Wallowas and are harvested with compassion and care.
Carman Ranch serves a growing market of health-conscious, ecologically aware, discerning eaters in the Northwest through a number of different channels including farmers markets; Carman Ranch Direct, a CSA-style buying club; health institutions and fine dining restaurants.
Listing last updated on
Jan 21, 2025
Market Channels
Schedule and Location:
Please contact grace@carmanranch.com for details about obtaining wholesale cuts of our beef and pork or visit https://carmanranchcowshare.com/ to place an order.
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Latest Review
I purchased a half cow from Carman Ranch - Wallowa Valley this past fall. I found them at the Portland Farmer's market.
The beef was outstanding - I had split the cow with some neighbors and we are all looking forward to buying another this fall.... [more]
Cory Carman's family has been raising registered cattle in the Wallowa Valley since 1913. We offer a variety of Portland area consumers, through wholesale and retail channels, the opportunity to purchase the wholesome beef and pork we have been eating for four generations.
Contact Information
Contact:
Cory Carman
(541) 263-0812
Cory Carman
(541) 263-0812
Location:
67357 Promise Road
Wallowa, OR 97885
67357 Promise Road
Wallowa, OR 97885
Website: