High Breeze Farm offers certified naturally grown produce and maple syrup, farm fresh eggs, pastured pork, and 100% grass-fed beef.... [more]
Our 14th Annual Certified Organic Plant and Seedling Sale is going to be all on-line with a drive-through pick up this year!
We are a small family farm that has been in business for 16 years going to local farmers market in Cold Spring, Arlington, Beacon, Brewster, James Baird State Park, and Millbrook, NY.... [more]
The Westhill High School Ag/Science program is renewing their greenhouse to become a premier Hydroponic farm that will grow food for the high school cafeteria and local families in Stamford CT.... [more]
Fairgate Farm is a communal, volunteer-powered urban farm located in the heart of the West Side of Stamford, CT practicing organic, sustainable farming methods on about a 1 acre lot.... [more]
Rabbit's Garden is a 5,000 sq ft. urban farm located within the Staten Island Urby apartment complex in Staten Island's Stapleton neighborhood.... [more]
Our farmer is John Krueger, the owner/operator of Circle Brook Farm. His passion for organic gardening has provided him with over 25 years experience, first as an avid gardener, and later as a co-fo... [more]
Second Wind is located at Four Winds Farm, an organic, no-till operation where for 30 years, building and protecting healthy, undisturbed soil has always been a major goal.
Miracles happen on a farm and Sparta Mountain Farm is proof of that statement. Located in Jefferson Township in Northwestern NJ, we are a small family owned and operated farm incorporating a love for... [more]
ORKESTAI FARM is a farm and arts environment for people of All Abilities. We organically and regeneratively farm over an acre in Oyster Bay, NY, and run an educational farm apprenticeship for adults... [more]
The Kitchen Garden is a certified organic market garden/farm catering to vegetable lovers looking for vegetables with flavor!... [more]
Meats from Lowland Farm have the full flavor and healthfulness of beef raised exclusively on grass and of pork raised on feed and the fruits of their foraging in open pasture and forest.