Ledesma Family Farms dba Splendor Salad is owned and operated by Javier Ledesma originally from Valle de Santiago Guanajuato, MX.... [more]
Currently we have Pastured, Organic, Soy and Corn Free Turkeys for Thanksgiving Week Delivery! Please see our webpage for details!... [more]
We are a family farm based in Watsonville, California, specializing in organic vegetables and fruit.... [more]
Cidre Loche is a small farm located in the foothills of Mount Shasta. We focus on low impact, sustainable farming methods.... [more]
Cooper's Harvest is a First Generation Farmers incubator farm in Brentwood, CA. Beginning in 2019, Farmer Erin will be farming 1/2 acres, growing organic produce for the East Bay area.... [more]
We are a small farm specializing in tomatoes, peppers, squash, herbs, edible flowers and winter greens.... [more]
Chrysalis Woman ~ a Lavender Farm, Bed and Breakfast and Women's Wisdom and Wellness Center ~ is currently in the development phase and is looking to open in 2020.
Sea Level Farm(orginally Sadie's farm) has been flowing growing CCOF certified produce for 16 years.... [more]
Garden Variety Cheese is a small farmstead cheese business based in Northern Monterey County on 40 acre Monkeyflower Ranch.... [more]
Surfside Chickens raises organically-fed, pastured chickens in Watsonville, CA. We harvest respectfully, acknowledging the sacrifice that each chicken makes to become food for our tables.... [more]
Turning Leaf Ranch proudly produces slow-grown, gourmet lamb and goat meat that is 100% pasture raised, in an intensive rotational grazing system.