Spencerport, New York

Robb's Fruit Farm has been a family business on Gallup Road near Rt. 31 since 1912. Randy and Margie Robb, along with their family, offer in-season fruit and vegetables at reasonable prices.... [more]

Palmyra, New York

Wyndegard Farm is a small family farm specializing in alpacas and eggs. We also grow organic (not certified) vegetables and fruit.... [more]

Spencerport, New York

Growing Family Farms is a family-owned, USDA Certified Organic farm located on 6 sandy acres just west of Rochester, NY close to the towns of Spencerport, Hilton, Greece, and Parma.... [more]

Leicester, New York

Park View Farm is a small family farm located in Leicester NY near beautiful Letchworth State Park.... [more]

Middlesex, New York

East Hill Farm is a project of the Rochester Folk Art Guild, a nonprofit organization and community of craftspeople and farmers.... [more]

Wayland, New York

We raise Scottish Highland Cattle and Katadhin cross hair sheep to sell calves and lambs for meat or breeding purposes.

Brockport, New York

Sweden Center Garlic Farm, formerly J&J farms, is located in western New York on 20 acres of pristine land on White Road in the Town of Sweden.... [more]

Naples, New York

We raise and sell all grass fed naturally weaned lamb. No Grain, No Hormones, No Antibiotics. Low Cholesterol lean meat with exceptionally fine taste.... [more]

Marion, New York

We produce farmstead and artisanal cow and goat milk cheeses. BMB is micro dairy that specializes in making small batches of high quality cheese.... [more]

Newark, New York

We are a pasture-based farm located in the Palmyra/Marion area. We raise a variety of meats including beef, pork, chicken and eggs.... [more]

Marion, New York

We grow grain and soy free lamb. Lambs are milk and grass fed alone from birth until the grass runs out in October.... [more]

Stanley, New York

Hidden Rock Farms is owned and operated by Todd and Jeanne Totman. We produce a variety of fresh garden vegetables as well as pastured poultry, grass fed lamb, red veal and a pig or two.... [more]