At The Maker's Acres our mission is 3-fold: To provide fresh healthy produce for our local community, to provide a living for ourselves, and to bring glory to God in all that we do.... [more]
Green Acres farm was established by my grandparents in 1933. As Japanese immigrants, they grew asian specialty vegetables to sell to restaurant and grocery businesses in Chicago.... [more]
*4/2020 - We are currently in the process of moving and won't have a CSA program this year. If you have any gardening questions, please feel free to reach out to us!... [more]
We have been growing fruits and vegetables by the organic method outside of Champaign, Il. since 1985.... [more]
We are a non GMO, pesticide free farm. We grow crops from arugula to zucchini with the help from our interns we hire from the local FFA and 4H.... [more]
In 2002 Creme de la Crop was founded by Interior Designer Leann Sego on her family’s seventy-acre farm.... [more]
I am running a CSA program out of Highland,IN. I am growing all natural vegetables using organic techniques with the majority of my seed being organically certified by companies such as Johnny's, See... [more]
Shoppers from across the area won't want to miss the Tinley Park Farmers Market, this year and enjoys the distinction of being one of the longest continuous farmers markets in the south and southwest... [more]
The Edge of Liberty is a four acre farm that we purchased because the neighborhoods surrounding it wanted to preserve the rural feeling of Liberty Township and stop it from being developed.... [more]
We are a USDA Certified Organic row crop farm, located in Kokomo, Indiana. We grow corn, soybeans, wheat, and oats.... [more]
Modoc Gardens is a small family farm focused on utilizing environmentally friendly and sustainable practices to produce beautiful flowers and agricultural experiences available to the community.... [more]
Local Roots Farm is a Certified Naturally Grown produce farm located just on the outskirts of Prairie Creek Indiana in Vigo County.... [more]