Working Over Thyme Farm (WOT) is a Certified Naturally Grown market garden located just one-hour south of Washington, DC in Southern Maryland on the banks of the beautiful Patuxent River.
The Lamb's Quarter is a colonial-era family farm dating back to 1690. Dedicated to doing things the "old-fashioned" way, we raise all our animals on pasture.... [more]
5,2,1 Family Farm is a venture started when I (Jason Luby) was laid off in the Construction Industry.... [more]
We just welcomed 15 Rhode Island Red chicks that will be ready to lay in about 16 weeks. We're hoping to have a few regular buyers in the fall beginning mid November.... [more]
Double Oak is a small Community Supported Agriculture farm initiated by the American Chestnut Land Trust as part of their mission to connect people to the land.
Producers of goat milk products, (milk, cheese, ice cream) for dogs. In addition beef and goat meat from our farm to your table.
Jug Bay Market Garden is located in Upper Marlboro, Maryland near Jug Bay. We raise vegetables, herbs, cut flowers and berries.... [more]
Red Dog Produce Farm Formerly Broomes Island Produce Farm is a small, first generation, women owned, organic farm that operates a CSA and sells at farmers markets in Calvert county, Maryland.
The Healing Farm offers therapeutic horseback riding, healing through nature and wellness workshops, rural topic lectures, agriculture education and fun for children and adults, vocational opportuniti... [more]
The Croom Schoolhouse is a historic site in Prince George's County, Maryland which was converted into a residence in the 1930s.... [more]
Distinction, quality and value are what we strive for in our farm to table venture. We are committed to raising happy, healthy animals in environments best suited for their needs.... [more]