We are farming to create a future. Using biodynamic and organic growing systems, we raise veggies, fruits and beef cattle.... [more]

Double Oak Farm started selling our homegrown produce to the public in 2008 and over the next few years grew to a large farm market booth, CSA, and local store.... [more]

Tanning Rock Farms is a family-owned farm in Southwest Hardin County, KY, specializing in locally raised Prime Wagyu beef.... [more]

Zen Sheep Farm- USDA NOP Organic Lamb and Beef Pasture Raised and Organically Fed Lamb and Beef- Freezer ready.... [more]

Maple Valley Farm raises the following species in a holistic, grass-based and continuous movement system to produce delicious and nutrient-dense meat of the highest quality: grass-fed and finishe... [more]

Paige and David Langenderfer founded PAQ'D Meats in the spring of 2018 to create a source of locally raised sheep, goat and beef meats.... [more]

Heartland Family Farm is owned and operated by Teresa and her three daughters and one new granddaughter and grandson.... [more]

Schooner Creek Farm is nestled in the rolling hills of Brown County, Indiana. Established in 2011 our farm is "beyond organic" and we provide beautiful, healthy, chemical-free produce and eggs to our... [more]

Sobremesa Farm was founded in 2013 with the idea of providing organically grown farm fresh fruit and vegetables directly to the local community.... [more]

We have a little farm here in the valley of our 77 Acres. We milk our Jersey cows by hand due to my husband insisting on keeping a close eye and feel on the udder condition.... [more]

RiverSong Farm is no longer in Business, but we do still offer what we have left for sale. We have free-range, chemical free, humanely raised whole and pieced Chickens, heritage and meat birds.... [more]

After years of hurrying to keep up with "Big Ag," our family is diligently returning to its roots to raise pasture and specialty crops for our livestock and ourselves.... [more]