HOSCO is a sustainable not for profit business incubator model for food production, entrepreneurship and apprenticeship training.... [more]
Copia is a local food cooperative market where you can buy locally grown grocery and other products seen at supermarkets but produced locally by artisans.... [more]
Our 12 acre environmentally sustainable farm wants to supply your family with locally grown fresh vegetables, herbs & fruits this year!... [more]
Liberty Farms Organics: Viburnum, MO. Organic goes beyond non-GMO. GMOs, toxic pesticides, synthetic fertilizers, and artificial colors and flavors are all prohibited under USDA organic regulations.... [more]
We are a three generation family farming operation that is ever expanding! Greenhouses, Hydroponics, Aquaponics, Cattle, Rabbits, Chickens, Wild Game and Birds...We enjoy all of it!
We have CSA openings for this season. Please visit our website to purchase your membership! Sandy Valley CSA was formed due to our strong beliefs in sustainable agriculture.
Fresh, nutritious goat milk sold from our farm in glass bottles. Our goat milk is fresh daily, non pasturized and naturally homogenized.... [more]
We are 3 generations reclaiming our family farm. We provide fresh produce and free range eggs for the Meramec community area using a mix of aquaponic culture, traditional organic techniques, and free... [more]
We currently specialize in non-GMO, heirloom, organically grown produce and poultry. This is our second year in production and we look forward to this year!... [more]
We are rebuilding our ghost town of Clubb, MO. (if you could even call it that because there's nothing left but a few wells and some ruins.) We are looking to help low-income or homeless families by h... [more]
Sign up for our 2020 Saint Louis-area CSA! Green Door Farms is now entering its 4th season. Matt Gal and Summer Sherrod founded Green Door Farms in 2016 after Matt earned his Bachelors of Science in... [more]
We are a blossoming small family farm, focusing on growing delicious produce sustainably. We love trying out unique and unusual varieties of vegetables that have fallen by the wayside in the modern ob... [more]