DCGP builds community through food. By increasing access to fresh, locally-grown produce, we empower our community to make healthy and sustainable food choices.... [more]
Entering our 12th year, we certified organic and grow roughly 100 heirloom varieties of vegetables and melons, as well as strawberries, some herbs, cut flowers, and pastured pork.
We are a small family owned business. We have a constant changing selection of adult chickens/roosters, chicks and eggs.
At Kikos of Camelot, we strive to produce the best Puredbred Kiko, Genemaster, and Commercial Kiko-cross goats possible.... [more]
Goose Pond Farm retired from framing in 2023. We offer eggs at the farm on a self-serve method. Check our website for details.... [more]
Fields Farm is a sheep farm where we raise sheep. A little history about Fields Farm. The property around the farm of over 280 acres was acquired by Lisa's Grandfather, Mr.... [more]
Fruits and vegetables grown without chemical fertilizers or insecticides. Grass fed Tennessee meat goats.... [more]
Moody Alabama Locally Grown Vegetables! Brickhouse Organics (at Shamrock Farm) uses only natural growing methods, with a goal of being as organic as possible.... [more]
Our farm is located right off Hwy 67 in Blount Co. We raise Jersey milk cows. We also raise grass fed beef, and pasture raised pork for the public.... [more]
We raise honey bees to sale and have honey. We raise and sale Italian Queen bees nation wide.
I produce 100% pure, natural, wildflower honey in Tuscaloosa and Hale counties of Alabama. My honey is available in some local businesses in the Tuscaloosa area.... [more]
Pippinarrow is a small fiber farm in a forest, raising Gulf Coast Native Sheep, Cotton Patch Geese, cashmere goats, Angora rabbits, chickens, ducks, honeybees, herbs, flowers, fruit, and vegetables.
