Raising organic vegetables in a sustainable system for CSA (veggie share), farmer's market, restaurants, and grocery stores.... [more]
Millsap Farm is all about sustainable agriculture and keeping things diverse. We grow year-round in our greenhouses using organic practices, plus we've got three acres of outdoor vegetable and flower
Willowbrook Farm is the only licensed sheep dairy in Arkansas. We realize that the health and well-being of our animals depends greatly on the quality of the forage they eat.... [more]
Neptune’s Farm and Dairy Grassfed raw A2/A2 milk. Cows milk $10/ gallon Goat milk $10/ gallon Sheep milk $16/gallon Hands on Cheesemaking and Butcher classes available throughout the year.... [more]
Just a small home farm with a focus on natural, pure, and clean living. Chemicals and pesticides are avoided on the property, realizing that there is always a natural solution for every situation.... [more]
(If you would like to reach out to us please send an email to: shroomshack@gmail.com - please do not write here as messages are notorious for going to spam where they get missed.... [more]
I have started a small farm outside of Rogersville, MO. Right now I am raising vegetables, goats, chicken eggs, and pigs.... [more]
Located three miles north of Granby is a rocky hill where it all takes place. NIMAH Rocky Hill Ranch has been established since 2010 by it's owner, Aaron Miller.... [more]
We are a Missouri Century Farm that produces Quality Beef and Honey. We are a grassfed grain finished operation that utilizes regenerative grazing practices.
Fenton's Berry Farm is a producer of strawberries, blueberries, and blackberries, as well as asparagus, tomatoes, and a myriad of other vegetables which varies from season to season and year to year... [more]
I raise grass fed beef and lamb in the heart of the Ozarks. There are no hormones or anitibiotics used to produce these animals.... [more]