Detweiler Homestead Farm is a fourth generation family farm located in Sellersville, PA. Our goals include keeping the farm in the family and growing an array of top-quality vegetables, greens, her... [more]
Pennsylvania Bicentennial farm once more in evolution. Our family now raises grass-fed beef and pastured natural pork, and free-range brown eggs.... [more]
Off Center Farm is a small farm dedicated to growing delicious food and beautiful flowers. We are located located minutes outside of New Haven, CT and is the result of a decade of day dreaming about g... [more]
Brookby Farm has been owned and operated by the Vincent Family for six generations. In October 2016, we opened the Brookby Farm Market where we offer pasture-raised meats and local products such as ma... [more]
We are a 100% grass-fed dairy: our cows live outside on pasture, and are never confined! We milk them seasonally, and make raw-milk cheeses by old, traditional methods, and age them slowly in our rip... [more]
Norbury Acres is a small family farm in the beautiful Hudson Valley. We offer a wide variety of fruit, vegetables, herbs, and flowers, including heirloom varieties, throughout the season at our farm s... [more]
PLANTS, FLOWERS, VEGETABLES, HERBS, AND PERENNIALS FRESH & DRIED HERBS * PET TREATS * GIFTS * BOOKS Chemical and Pesticides FREE * Locally grown and packaged Hop Toad and Frog Farm & Market--an u... [more]
Our farm is located in Telford, PA. We have a roadside stand which is open year round 8:00 AM to 9:00 PM.... [more]
We run a small diverse sustainable family farm powered by the sun and hard work. That is a mouthful.... [more]
We are a small local farm specializing in seasonal produce, seasonal flowers, annuals, and goat milk products.
Split Rock Farm, established in 2013, is selling hay, composed of a mixture of timothy and clover, in small bales to local farms in Litchfield, CT and for small animal feed and bedding (can be shipped... [more]
Hendricks Farms s leading farmstead cheesemaker. We have won awards including Best in Class at many major cheese competitions.