Looking for nutritionally dense food close to home in Northeast Tennessee, then check us out. We offer raw milk, pork, chicken, turkey, and eggs from pastures raised animals.
Harrell Hill Farms has been a family owned farm for over 200 years. We have always prided ourselves on delivering a quality product that meets or exceeds the requirements of our customers.... [more]
Cedar Ridge Farm is a veteran owned small family farm located on 45 acres in Northeast Greene County.... [more]
Our five acre farm is committed to sustainability and diversity. We specialize in artisan breads, seasonal produce for our CSA members and local restaurants, along with handmade chocolates and herbs &... [more]
Dark Ridge Farms is the brainchild of a small family wishing to be the change they see in the world.... [more]
On a lovely ridge near Bakersville, NC, is a small goat dairy named OakMoon Farm. Cynthia Sharpe and Dwain Swing share OakMoon Farm with 60+ French Alpine, Oberhasli, Saanen and Nigerian Dwarf goats... [more]
Rehoboth Farm is a family-owned and operated raw milk dairy herdshare. Our farm is located on the North Fork of the Holston River near Mendota in Washington County, Virginia.... [more]
Willow Bend Farm is a family owned sustainable farm. We raise heritage breed ducks and dairy goats and grow heirloom vegetables.... [more]
We grow culinary and medicinal herb starts, perennials and vegetable starts for sale. We sell from the farm and at the Depot Street Farmers Market in Greeneville, TN.... [more]
We are a sustainable family farm in the beautiful mountains of Western North Carolina. We make Apple Cider Vinegar, & other fruit vinegars, Herbal Cider Tonics, Elderberry Syrup, all natural personal... [more]
4th Generation family vegetable farm in the Goshen Valley of East Tennessee. We grow a lot of heirloom vegetables, and actually are seed savers, and sell heirloom beans and corn seed
