Regenerative, beyond organic ranching on the Central Coast of California. 100% grassfed heritage Navajo-churro lamb, wool, and sheepskins, angus beef, and pastured chicken.
Our farm names is El Zenzontle Organics Farms. We are a family business started in 2010 growing vegetable in ALBA's land and currently still operating.... [more]
Garden Variety Cheese is a small farmstead cheese business based in Northern Monterey County on 40 acre Monkeyflower Ranch.... [more]
Spade & Plow is a owner operated family farm located in San Martin, CA. Mike and his two sons, Nick and Sam, operate the farm and CSA program.... [more]
Sierra Bounty Produce Collective is an Eastern Sierra based organization dedicated to promoting grassroots efforts to enhance the ecological, social, and economic sustainability of local agriculture.... [more]
Surfside Chickens raises organically-fed, pastured chickens in Watsonville, CA. We harvest respectfully, acknowledging the sacrifice that each chicken makes to become food for our tables.... [more]
Our farm is in a beautiful spot tucked away in the foothills above the "berry basket" of Watsonville in North Monterey County, California.... [more]
Sea Level Farm(orginally Sadie's farm) has been flowing growing CCOF certified produce for 16 years.... [more]
Taylor Mountain Gardens owned and operated by Christine and Eric Taylor offer seasonal fruits and vegetables throughout the spring, summer and fall to the local community, selling through their store... [more]
Growing Beet Organic Garden is dedicated to providing organically grown produce in a way which is beneficial to the health of the environment, the people who grow and consume its produce, and the loca... [more]
We are a five acre organic farm in the hills of Aromas, behind the Monterey Bay in central California.... [more]