Blue Sage Farm is a small family farm in southern Idaho. We raise and milk polypay/east friesian sheep on our 80 acres of irrigated pastrue.... [more]
I grow and sell Goji plants (Lycium Eleagnus barbarum). I sell mostly dormant plants, but also sell seedlings.... [more]
Direct Fresh is owned and operated by Janet and Mike McClenahan of Boise, Idaho. Direct Fresh was created in response to the growing demand for fresh, locally grown produce.... [more]
Applying for organic certification. Herbs, vegetables, native wildflowers. Seeds, Compost worms.
Willows Edge Farm is a diversified farm raising Norwegian Fjord horses, Irish Dexter cattle, Jacob sheep, chickens and pigs.... [more]
Anderson's Sawed Off Acres formerly Spittin' Image Alpacas originated in 2008. Little did we know our investment research would lead us to these extraordinary creatures.... [more]
We raise high quality beef and pork at the east end of Jerome county near the location of the Minidoka Japanese Relocation Center of World War 2.... [more]
My goal is to make the most wholesome, nutritious they are fed the highest quality pesticide/herbicide free alfalfa hay & grain that is GMO free and as organic as possible They have access to grass... [more]
We are a fledgling farm striving for increased local food security by providing high quality, organic produce to local customers.... [more]
Center of Healing a convergence of purple mountains, geothermal healing waters, sweet satiating spring waters, transformational practices, restorative retreats, a home for worldwide community of happi
Cucina Gemelli is a chef-driven, independent local restaurant in Twin Falls, Idaho, opened in late 2010.... [more]
