The Mockingbird Farm is now open to the public for nightly stays through airbnb.com. and VRBO.com Our past guest reviews say it all....we have had so much fun meeting new guests and we look forward to... [more]
We are a second generation family farm with a focus on organically growing vegetables. We are dedicated to primarily growing heirloom varieties and trying to preserve those with Southern origins.... [more]
We grow many varieties of USDA Certified ORGANIC vegetables. We offer several different CSA Delivery options including: Year Round Vegetable, Grass Fed and Finished Beef, Pastured Pork, Fall, and Win... [more]
A Place of the Heart Farm a small community of individuals dedicated to healthy living through healthy diet, lifestyle, and spirituality.... [more]
We are a working farm with that sells meat, eggs, produce, berries and more to the public at Market Square Farmers Market in downtown Knoxville.... [more]
Bee Kidz Farm is a family owned/run operation based in London, KY. Our goal is to promote Honeybees and their products We currently have 10 hives but are looking to expand the hives through our CSA... [more]
The Farmers' Daughter is a strawberry and mixed vegetable farm and NC Certified Roadside Farm Market that began in 2008.... [more]
We are a small family farm committed to integrity and strive to produce high quality, great tasting vegetables through naturally grown practices.
My farm is nestled in the beautiful Appalachian Mountains of southeast Kentucky. I live on a forested mountain with a pond, hiking opportunities, and fantastic views of the surrounding mountains.
Red Dirt Ranch is a small diverse off-grid farmstead in the foothills of Applachia. We are focused on regional food traditions and improving our local ecomomy.... [more]
Greene's Rabbitry is a small, family operated farm located in East Tennessee about an hour north of Knoxville on I-75.... [more]
We are a small family farm located in the scenic Natural Bridge area of Kentucky. We grow a wide variety of fresh vegetables and berries from broccoli and blueberries to heirloom green beans to zucchi... [more]