Hat to raise over 850 laying hens; and shepherd over 100 meat goats on our 95 acre property in the gorgeous Texas Hill Country.... [more]
Since we started with Local Harvest we have lived in Smithville & San Antonio. We have finally moved into our 'forever' home/farm.... [more]
Cultivating a Sustainable Future Welcome to Gather we are a hub connecting local farms and businesses in the vibrant Texas community.... [more]
We are a small family farm in Fredericksburg, Texas. We offer pasture raised sheep and goat meat, local seasonal produce and other farm products.... [more]
Petsch Cattle Co. was founded in 2020 with a mission to provide a simple, sustainable solution for accessing high-quality, healthy beef products directly from the source.... [more]
My wife and I have raised sheep for over 20 years in Stonewall, Texas. We breed approximately 65 ewes (Corridale-Delaine-Rambouillet cross) per year and market the wool and lambs.... [more]
Bluebird Farm specializes in heirloom vegetable varieties as well as Ossabaw Island pigs - Food With a Story.... [more]
Two Sisters Gardens is owned and operated by 2 sisters, Angela & Patty. We are a local, all-natural, specialty cut flower farm and market garden.... [more]
Eden's Cove is a heritage farm specializing in raising Large Black Hogs for pork. Our hogs are raised on fresh organic vegetables and pastured eggs.... [more]
Since 1983 Broken Arrow Ranch has been supplying free-range, all-natural venison, antelope, wild boar and other wild game meats of the highest quality to America's finest restaurants.... [more]
New Leaf Agriculture trains and employs refugee farmers from traditional farming cultures. Using a permaculture master plan, New Leaf works with the existing ecosystem to grow local, organic produce.