Berne, New York

Raven Crest Botanicals is an herbalist; a beautiful small-scale organic herb farm in upstate NY; artisan skin products made with pure, locally grown ingredients, love, and intent; organic herbal tinct... [more]

Argyle, New York

Current offerings include pastured poultry, forest-fed pork and grass-fed goat meat. All of our animals are raised outdoors on pasture, or in our woodlots, and are supplemented as necessary with a loc... [more]

Craftsbury, Vermont

We are a certified organic vegetable farm located on the southern edge of the Northeast Kingdom selling specialty vegetables of many types including heirloom tomatoes, baby greens and root crops.

Randolph, Vermont

A diversified hill farm in Randolph, VT serving you with fresh and organic vegetables, berries, lamb, turkey, herbs, chicken, pork, and eggs.... [more]

Brookline, Vermont

TANGLEBLOOM is a peony and cut flower farm in southern Vermont offering classes, workshops and a popular farm stay, Tanglebloom Tiny Cabin.... [more]

Brookline, Vermont

Grassy Brook Farm aims to provide high quality produce grown with sustainable non-certified organic methods and green technology.... [more]

North Ferrisburgh, Vermont

We are small family run farm located at the foothills of Fuller Mountain. We offer naturally raised duck eggs throughout the year as well other seasonal farm products

Charlotte, Vermont

Fresh View Farm is a small diversified farm specializing in pastured poultry for meat and egg production.... [more]

Royalton, Vermont

Nestled in the Upper Valley along Vermont's scenic White River, We are a diversified, certified organic farm, specializing in heirloom varieties of vegetables and heritage breeds of livestock.

Westminster, Vermont

We are a small family farm located in Westminster, Vermont, just over the Putney line. Our farm is based on the ethics of permaculture; Care for People, Care for the Earth, and Fair Share.

Willsboro, New York

Garlic. Pastured broilers in limited quantities. Free-range eggs. Direct farm sales possible by calling ahead.... [more]

Monkton, Vermont

Sam and Eugenie started out together in 1980 as dairy farmers and have transitioned to a certified organic berry and vegetable and hay operation.