The Farmer and The Cook is a restaurant and a grocery operating for 23 years.The proprietors farm organically on twelve acres within two miles of the store.... [more]
Using integrated pest management practices, friends' ranches produces twelve varieties of tangerines in addition to several other citrus fruits and avocados.... [more]
Although terry berries was born in 2003, the terry family has farmed in ventura county for over a century.... [more]
Deardorff Family Farms is a 4th generation family farm in Oxnard, CA. We growing a wide variety of both conventional and organic fruits and vegetables for wholesale as well as for our CSA program, Fre
Sweredoski Farms provides fresh, delicious, organic produce to Southern California vegetable lovers at 15 local Certified Farmers Markets, throughout Los Angeles, Orange County & Catalina Island.
Organically grown seasonal vegetables and herbs using many heirloom varities, always from organic seeds.... [more]
Striving to use sustainable fishing practices, what a deal seafood operates six boats, primarily in the santa barbara channel islands area.... [more]
The tamai family has been farming in southern california for almost a century and today brothers aaron and jason grow a wide variety of produce--including beets, beans, artichokes, and tomatoes--using... [more]
From popcorn and pea shoots to tatsoi and bull's blood, scarborough farms grows a variety of specialty salads and fresh herbs.... [more]