Since 1902, our family farm has been providing fresh, homegrown produce, flowers, meat and honey to West Michigan.... [more]
The Conservation Foundation's Green Earth Harvest certified organic farm program is devoted to healthy soil, healthy vegetables, healthy people, and healthy communities.
Groundswell Community Farm grows 200+ varieties of sustainably grown vegetables on the beautiful bottomland muck of Beaverdam, Michigan.... [more]
Carpenter's Greenhouse is a family owned farm. Our 17.5 acre garden is certified organic. Since 1982, we have learned much about tasty varieties, freshness and quality.... [more]
USDA certified organic vegetable farm. Open pollinated varieties, specialty tomatoes, lots of onions, and great hardneck garlic.
Do you ever wish that you could lessen your footprint on the earth? Yes, you need food, but wouldn't it be good to know that it was grown or raised in harmony with nature rather than in a sterile fie... [more]
Eighth Day Farm is a quasi-urban farm seeking to educate local residents on food issues while offering CSA shares.... [more]
We are a small farm in central Indiana. We specialize in fresh naturally grown produce, large brown eggs, honey, fresh cut flowers, and homemade, hand-shaped bagels.... [more]
During COVID, we (like many others) did some pivoting and re-evaluating of our business. We are still growing greens on a very limited basis, but have shifted our focus more towards our farm-crafted... [more]
DUCK EGGS Heritage breed Magpie duck eggs are free ranged on grass fields and a pond, available for $6/dozen.... [more]
Welcome to our family farm! We've been growing food that's safe for your family to eat for over a decade.... [more]
We are a family farming on a small piece of land. We sell a large variety of organically grown vegetables.... [more]