We are 3rd generation cattle ranchers providing hormone-free, all-natural, free-range beef that is dry-aged a minimum of 14 days.
We raise all natural grass fed black angus beef. Product Goals. Food safety: NO hormones and NO antibiotics Humane - better treatment of animals.... [more]
We are a family owned and operated Fresh Market Farm. Our farm grows a diverse produce line of Heirloom, Open-Pollinated, and Hybrid varieties.... [more]
Gladhour Farm raises registered Irish Dexter cattle (a heritage breed) and Babydoll Southdown sheep (also a heritage breed) for breeding stock, and pasture finishes Dexters and Dexter crosses for natu... [more]
We are a small farm run by two local families that strive to grow GMO free, heirloom veggies. we love to grow the rare varieties.... [more]
We appreciate the support, but have sold our cattle and are no longer in operation.
Use discount code "HARV23" for 15% OFF your first order @ uswellnessmeats.com! US Wellness Meats was founded by four farm families committed to improving our customers?... [more]
Gourds and More was started in 2009. It is owned and operated by mom and daughter. We now have available: Birdhouse Seeds, Martins Birdhouse Seeds, Cannonball Seeds, Snake Gourd Seeds, E... [more]
Altai Meadows is a family farm dedicated to the production of quality grass-fed, grass-finished beef.... [more]
We are a small family farm located in central Missouri where we grow and raise as much of our own food as possible.... [more]
Linneman Heritage Hogs was established in 2012. We raise heritage breed Red Wattles. Our boar and sow are registered.... [more]
Bloom and Bark uses only organic methods to grow a wide variety of fruits, vegetables and flowers. We also make lots of delicious jams, jellies and syrups.