The Family Greenery is owned and operated by Shaun Moore. We are gradually expanding our organic practices and growing space.... [more]
Welcome to Deer Creek Farmstead! We are currently under construction, but please don’t hesitate to leave a comment!
Local farm raised beef. Jersey beef and Charolais cross $3-$5 a pound hanging weight Lamb on request
McKerracher Family Farm—three generations serving the local community. Situated 22 miles from Sandpoint and 22 miles from Coeur d’Alene.... [more]
CSA program of local grown fresh produce for purchase through farm member sharesand retail sales. Natural growing practices with emphasis on biointensive permaculture methods.... [more]
We are a small family farm located between Newport Washington and Blanchard Idaho. We grow great tasting vegetables that will change the way you feed your family!
You care how your food is grown and raised - and we do, too!! Grateful Plate Farmstead is a small homestead farm located in Rathdrum, Idaho.... [more]
"Baker No. 9 Handcrafted Bread" creates world-class artisan Sourdough and other naturally fermented breads, shaped by hand and baked in our 3-ton Italian Hearth Deck Oven by a Ninth-Generation Master... [more]
The WSU Organic Farm was established in 2004 and provides on-site education in small-scale organic agriculture.... [more]
Unlike many traditional community supported agriculture (CSA) programs, which often require a season-long financial commitment, members registered with Muddy Springs Farm are able to decide each week... [more]
At Living Soil Microfarms raised beds are used to grow a large variety of crops in a small space. The use of hand tools and manual labor are emphasized to promote a close relationship with nature.... [more]
Deep Roots Farm in Moscow, ID grows vegetables and small fruits using techniques that promote biodiversity on their farm.... [more]