Our CSA offers a wide range of certified organic vegetables and fruits: beets, broccoli, tomatoes, carrots, peppers, onions, melons, strawberries, lettuce, among others.... [more]
Cidre Loche is a small farm located in the foothills of Mount Shasta. We focus on low impact, sustainable farming methods.... [more]
We are on a small scale farm, raising grass fed/pastured: beef, chicken and goat meat. We have irrigated pasture with the finest and healthiest legumes and grasses for our animals to eat.... [more]
Veggielution is a 6-acre non-profit community farm dedicated to connecting people from diverse backgrounds outdoors through food and farming to build community in East San Jose.
Currently we have Pastured, Organic, Soy and Corn Free Turkeys for Thanksgiving Week Delivery! Please see our webpage for details!... [more]
Ledesma Family Farms dba Splendor Salad is owned and operated by Javier Ledesma originally from Valle de Santiago Guanajuato, MX.... [more]
Live Earth Farm is a modest-sized, family-owned, community-supported (CSA) organic farm located in the foothills of the Santa Cruz Mountains.... [more]
We use permaculture and no-till techniques to produce high quality nutrient dense vegetables, strawberries, mushrooms and eggs.... [more]
Morris Grassfed provides certified, 100% grassfed and finished beef to customers throughout California.... [more]
We have a 20 acre family farm located in the Hungry Hollow Hills of Yolo County. We have been growing and marketing organic vegetables, fruits, herbs and flowers with some heirloom varieties, in the S... [more]
Our Farm: We are a young farming family, currently growing on 20 acres of certified organic land in Hollister, California.... [more]
Taylor Mountain Gardens owned and operated by Christine and Eric Taylor offer seasonal fruits and vegetables throughout the spring, summer and fall to the local community, selling through their store... [more]