OUR GOAL IS TO MAKE AN IMPACT IN THE LOCAL COMMUNITY BY PARTNERING WITH LOCAL ESTABLISHMENTS, RESTAURANTS AND CHEFS PROVIDING THE HIGHEST QUALITY AND MOST SUSTAINABLE GREENS. AT LEAFERS MICROGREENS WE ARE FULLY COMMITTED TO THE HIGHEST STANDARDS OF FOOD SAFETY AND GROWING METHODS. WE DO NOT USE ANY CHEMICAL PESTICIDES OR HERBICIDES IN OUR PRODUCTION ONLY PRACTICING ORGANIC GROWING METHODS. WE ONLY SOURCE NON-GMO, USDA APPROVED AND ORGANIC SEEDS FROM HIGHLY REPUTABLE SOURCES. BY DOING SO, WE CAN PRODUCE CONSISTENT RESULTS YEAR-ROUND. INSIDE THE FARM WE CREATED A CONTROLLED ENVIRONMENT, MONITORING AIR TEMPERATURE, HUMIDITY, AND AIR CIRCULATION PROVIDING THE MOST OPTIMAL ENVIRONMENT FOR OUR CROPS TO GROW.
Listing last updated on
Jan 21, 2025