Pleasant Hill, Missouri

Hi there! My name is Bri, and I own and run my own little urban farm. It is definitely a work in progress, and I'm always adding new things to the farm.... [more]

Kearney, Missouri

Prairie Birthday Farm includes heirloom and wild fruit and nut trees and bushes; reconstructed tall grass prairie (as habitat for beneficial insects, amphibians, and birds; soil builder; rainwater ca... [more]

Weston, Missouri

Historic Weston Orchard and Vineyard is the region's must-visit destination for apple picking, strawberry picking, cherry picking, peach picking, blackberry picking, outdoor play, and wine tasting.

Holden, Missouri

Small fiber farm featuring alpaca, Finnsheep, and Teeswater and Teeswater/Wenslydale cross sheep fleece.... [more]

Windsor, Missouri

DNA Acres is a veteran- owned family farm dedicated to raising high-quality, responsibly produced food you can feel good about feeding your family.... [more]

Overland Park, Kansas

Our mission is to empower our community with organic, nutrient-rich microgreens that foster a healthier lifestyle.... [more]

Fort Scott, Kansas

Gasper Family Farm is a small, diversified family farm near Fort Scott, KS. We produce grassfed beef, raw dairy (milk, butter, cheese, and more), pork, chicken, duck and rabbit from healthy, happy pas... [more]

Olathe, Kansas

Pat & Rachels Gardens LLC is a certified organic farm west of Olathe, KS about five miles. We have a state licensed kitchen and a certified organic processing facility.... [more]

Shawnee, Kansas

We are a small family-owned and operated farm offering fresh eggs. Our small flock of pasture-raised chickens produce large brown eggs.... [more]

Kansas City, Kansas

Chitwood Family Farm produces grass-fed lamb, honey and bee related products.

Leawood, Kansas

Little farm tucked away in Kansas where I have built a self sustaining apiary. We have a beautiful pond and fields of wildflowers and local crops.... [more]

Kansas City, Missouri

We grow a full range of USDA CERTIFIED ORGANIC VEGETABLES with an emphasis on unusual, colorful, and artisan cultivars for adventurous cooks and eaters.... [more]