Teacup Farm

I hold a NYS permit to sell raw goat and cow milk. My milk sells for $10 / gallon - bring your own container. Or become a shareholder. By appointment only, please call 716-807-2963. 2014 We now offer farmstead Cheese, yogurt and other milk products. http://www.teacupfarmandtidbits.com/ I at times have some extra eggs. I have a wonderful goat milk soap for sale - $4.75 a bar. Check out my web site! Farmstead Cheese, Yogurt and Fudge Chevre $8.00 8 oz goat cheese Flavored Chevre $9.00 8 oz Cheese curd plain $8.00 6 oz goat or cow Cheese curds Flavored $9.00 6 oz Mozzarella $8.00 8 oz $15.00 pound goat or cow Cheddar $16.00 8 oz $28.00 pound goat and cow Yogurt $3.75 Quart $1.75 8 oz. goat or cow Feta $9.00 6 oz $18.00 pound goat Cottage Cheese $8.00 8 oz cow Ricotta $8.00 8 oz cow Fromage Blanc $8.00 8 oz cow Fromage Blanc Flavored $9.00 8 oz Fudge 6 oz. $8. goat milk fudge Milk storage and handling tips: All types of milk are considered a highly perishable item and extreme care should be taken when handled. We give our pasteurized milk a 12 day best by date, although if handled correctly, should last longer than this. Our Raw milk has been known to keep even longer if kept very cold it lasts 3 weeks or more. -Store milk between 32º and 38º -Avoid heat shock, do not leave milk out for a prolonged period of time -The shelf life of milk is shortened by a full 50% for every five degree rise in temperature over 38º. -Average shelf life at 38º is 10 - 14 days -Do not store milk on your refrigerator door- every time you open the door, the milk is exposed to higher temp's resulting in a shorter shelf life