We offer pasture raised poultry, grass fed beef, pasture raised pork, locally grown produce, jams & jellies, sauces & rubs.

We are a small family farm raising lambs for the meat market. We treat our sheep kindly and take care of them.... [more]

Our Story What makes it organic? At Sohudaya, we strive for top of the line quality. We practice chemical free pesticide free method in growing fresh long lasting produce.... [more]

Ellis Farms is family owned and operated. We are located in Lincolnton, NC. We specialize in pasture raised pork and chicken, as well as Nigerian Dwarf dairy goats.... [more]

We are a small farmstead located just outside of Statesville, established in 2004, consisting of the farm and an art studio.... [more]

We are a 1/2 acre regenerative farm growing vegetables, fruit and mushrooms year round. We use no-till farming methods focusing on building soil and following natural, chemical free growing practices.

I breed registered Montadale sheep and some crossbreeds. The Montadales are a dual purpose sheep with large, well muscled lambs as well as a very finely crimped, low lanolin wool.... [more]

Dellinger Family Farms is a small family farm which produces heirloom and open-pollinated fresh vegetables, as well as pasture-raised proteins.... [more]

A no-till market farm, we specialize in producing high quality vegetables utilizing sustainable, natural practices.... [more]

Local, all natural honey, pollen and other products of the hive. As of May 15, 2013 we have lots of honey for sale!... [more]

Brick House Farms is a fourth-generation family farm in Gaffney, South Carolina. Current offerings include 100% grassfed Devon and Angus beef, pastured eggs from heritage chickens and pastured chicke... [more]

Renfrow Farms is a family farm committed to growing sustainably and naturally grown fruits, vegetables, nuts, & flowers.... [more]