We farm 5.5 acres of vegetables and raise ~1000 pastured poultry each year in Richmond, Vermont. We are in our 4th season and currently undergoing a transition to organic certification.
Larson Farm LLC is a grass-based dairy farm in rural Vermont. We are 22 miles SW of Rutland, VT, and one and one half hours from Albany, NY.... [more]
We offer CSA's for $400.00 for a 20 week season. Also veggies available at the farm for purchase and some pick your own possibilities!!!
Two Mountain Farm: Working hard to feed you the good stuff!...Tomatoes, basil, radishes, cut flowers, raspberries, and garlic....... [more]
We are a diversified vegetable farm with a local foods market, Gone Loco! Cafe, Bakery, 3 greenhouses and an acre market garden.... [more]
Bardo Farm is an off-the-grid family farm (more like a small unintentional community) with a focus on permaculture using a balance of our agricultural avenues; livestock, gardening, maple-sugaring, fo... [more]
Reap and Sow Farm is a small farm situated in Monkton, Vermont. The farm is a project born from the minds of two old friends; Matt Lasser, a farmer, and Josh Fisher, a chef.... [more]
We raise rare heritage breed pigs on pasture and woodland. The guiding interest of our management program is meat quality, with a focus on flavor, marbling, and nutrient density.... [more]
At Grandma's House you can expect to find top quality baked goods and farm produce. That's because Grandma Gail and Grandpa Carl want to serve only the best.... [more]
Lewis Creek Farm has been growing vegetables on the rich bottom lands of Lewis Creek in Starksboro, Vermont since 1981.... [more]
River Berry Farm is a family owned organic small fruit and vegetable farm operating on the Lamoille River in Fairfax, Vermont since 1992.... [more]
Health Hero Island Farm , a 180-acre farm in South Hero, Vermont, has a 100% grass-fed beef herd. Our beef is USDA-processed and we sell it frozen by the cut or side of beef.... [more]
