Sorry No Turkeys For Thanksgiving 2013! Raising Heritage Breeds is more costly and time consuming than raising Broad Breasts.... [more]
Boothman Sugar Orchard is a family run farm making small artisanal batches of 100% pure NH maple syrup, the old fashioned way with a wood fired evaporator.... [more]
We began sugaring in 2000 with 140 taps, and currently have over 4100 taps with a tubing and vacuum system.... [more]
Mountain Foot Farm is a small diversified family farm located in Northeastern Vermont serving the St.... [more]
A passion for providing great food to markets , coops- stores and restaurants and a unique workplace model CSA, enables me to grow mixed veggies, strawberries and blueberries on our beautiful farm in... [more]
Gozzard City is a small goose farm in Cabot, Vermont. We share acreage and resources with a handful of other businesses on the same property, including a vegetable farm and a catering company with a w... [more]
Nadya's Poultry raises chickens, turkeys, ducks and geese on pasture right here in Walden, VT. Our animals are raised humanely without any added hormones or antibiotics.
We're a 140-year-old dairy farm in Piermont, New Hampshire. Six generations of our family have worked and played on the bucolic banks of the Connecticut River, the Green Mountains of Vermont on one ho... [more]
Under Orion Farm, located at 1009 Ducharme Road in Cabot, Vermont is a diversified organic farm that produces certified organic hay, maple syrup, pasture-raised Black Angus beef and offers custom sawm... [more]
Six Acre Farm is a small farm in the White Mountains of New Hampshire. We use organic seeds and grow all natural.... [more]
Fresh produce and pastured meat naturally grown in Bradford, Vermont. We are a small family farm committed to growing the best food available for the surrounding communities.... [more]
