We use NO conventional pesticides, herbicides, fungicides, nor fertilizers. We are a Certified Naturally Grow farm.... [more]
I am 33 years old and began Wildcrafting with my husband in the past two years. I started the mushroom business last year to introduce local gourmet wild mushrooms to my community and the restaurants
I raise grass fed beef and lamb in the heart of the Ozarks. There are no hormones or anitibiotics used to produce these animals.... [more]
We are a husband and wife operation working towards our dream of providing our community with grass fed/ grain finished beef and chevon, eggs and seasonal goats milk.... [more]
Hazel Valley Farms is three families working to achieve their dreams to cultivate better living for ourselves, our neighbors, and our community through sustainable agriculture.... [more]
Welcome to HOME GROWN FARM. If you are looking for chicken, eggs, beef, lamb or pork raised without antibiotics or growth hormones, you can find that here.... [more]
We are a family operated small business. We grow greenhouse vegetables all year. We grow field crops in season such as, okra, purple hull peas, crowder peas, new potatoes, horticulture or pinto beans... [more]
Right now the Natural Place has 6 doe goats (3 are milking), 30 laying hens. � We also have 4 dogs (all fixed, all have shots).... [more]
Fenton's Berry Farm is a producer of strawberries, blueberries, and blackberries, as well as asparagus, tomatoes, and a myriad of other vegetables which varies from season to season and year to year... [more]
White River Creamery is located 20 minutes from Fayetteville, AR. We are a family operated Goat Dairy and Artisan Cheese Plant featuring milk from our certified Nigerian Dwarf herd.... [more]
