Otter Creek Homestead is a small homestead with the intent of preserving rare yet valuable sustainable heritage breeds of livestock and heirloom varieties of fruits and vegetables.
Farm on the River is a small first-generation family farm that started back in 1994 as one of the very first Certified Organic CSA vegetable farms in the country.
We grow a diverse variety of vegetables, herbs, berries and ornamental plants for sale at our farmstand.... [more]
We are a small diversified family farm producing quality pork and beef since 1978. We use no antibiotics or growth hormones.... [more]
Dayspring Farm is a small hill farm in southeastern Vermont. We raise Katahdin and Dorper sheep and lambs and we also sell seed stock.... [more]
Cold Moon Farm B dairy goats for milk; chickens and ducks for eggs and meat; the Southdown Old English Sheep for their wool and vegetables and flowers grown in soil amended and fertilized by our liv... [more]
Chickens ,Pheasants, Turkey's, Eggs, Raspberries, Vegetables, Pumpkins, Flowers, small fruits and more....... [more]
annaBlooms grows flowers on a small mountainside farm in Vermont. In cultivation are 75+ varieties of blooms from classic zinnias and sunflowers to the more unusual and tender likes of sweet peas as... [more]
We are a small family owned historic apple orchard in the heart of Vermont. We provide Pick-your-own apples in Sept-Oct, a gift store, bakery, motel and we have quite a few animals roaming on the prop... [more]
We cultivate one acre of diversified crops grown without pesticides or herbicides and incorporate pasture-raised and rotational-grazed animals into our sustainable ethics.... [more]
This past year we raised and sold pasture raised broiler chickens to customers with overall great feedback, and already have pre-orders into the upcoming season.
We grow delicious, nutritious vegetables, herbs, starter plants & flowers. Organically grown with a focus on our soi's health and nutrient dense vegetables.... [more]