Butterfield Farm is a grass focused, family farm nestled in the foothills between the Adirondacks and the St.... [more]
Better Farm is a 65-acre sustainability campus, artists' colony, animal sanctuary and organic farm nestled in the foothills of the Adirondacks and Thousand Islands Region of Northern New York.
Cross Island Farms produces Certified Organic fruits, vegetables, heritage breed beef certified 100% grass-fed and eggs on 102 acres on Wellesley Island in the beautiful 1000 Islands Region of the St.... [more]
🐔 Rotationally Pastured, Non-Soy CHICKEN: whole birds and cut-ups (breast, thighs, wings, drumsticks, etc.) 🥚 Rotationally Pastured, Non-Soy EGGS 🦃 Rotationally Pastured, Non-Soy TURKEY: w... [more]
Northrop Farms is a grass-based family farm offering a variety of naturally raised livestock and hay.... [more]
Seasonal flowers and fresh produce, all locally grown in Cape Vincent and Chaumont. Roadside farmstand May-Oct.... [more]
Blue Pepper Farm is a small, human-scale, pasture based sheep dairy in Jay, New York. Look for us at the Keene Valley Farmers Market on Sundays in the summer with decadent sheep milk yogurt.... [more]
We are a certified organic, mixed vegetable, herb & flower farm located just west of Ottawa, ON. We offer summer and winter CSA shares available in Ottawa, Aylmer and Bristol.... [more]
Ben Wever Farm has been continually family farmed for 200 plus years. That's sustainable agriculture.... [more]
Hawkshaw Farm is a homestead farming operation. The food we raise we consume. What we don t eat we sell at the Canton farmers market, at our roadside stand and the Waddington farmers market.... [more]
We grow unique, cut flowers here in the north country each season from May-September. Throughout the season we offer cut flower bouquets filled with poppies, ranunculus, tulips, daffodils, peonies, ro... [more]
In 2005, I turned a family tradition of growing garlic into Annie's Garlic.
