Luna Herb Co. and The Smelly Gypsy offer all natural handmade herbal products. We wildcraft or grow our own herbs or purchase them from those who do the same.... [more]
Nestled in the hills along the Missouri river, the Geisert's have been raising the highest quality pork since 1916.... [more]
Good food begins with good dirt. But good dirt isn't a goal in most farming enterprises. At best, the relationship between dirt and food is severed in modern agriculture; at worst, it's an adversari
Panash LLC was developed in 2012 to provide naturally raised produce, eggs and Heritage Hereford Hogs to local area residents.... [more]
Specializing in grass fed beef, we provide beef to the local community and beyond. Based on the time honored traditions of hard work, sustainability, and first class customer service, our farm provide... [more]
I have pasture raised pork in the autumns semi-custom prepared for you. Pigs are feed an all natural diet, no antibiotics, growth hormones, etc.... [more]
Lone Oak Organics is a year-round, local supplier of 100% organic culinary herbs. We serve the St. Louis region with a variety of high quality herbs throughout all four seasons, and we are locally own... [more]
Three Girls and A Tractor is our family produce business. My name is John Kopmann and I am in business with my wife Shari and our three daughters: Jamie, Sara and Katie.
We raise heritage Barbados Blackbelly Sheep for breeding and slaughter. Our sheep are pasture raised, naturally, no antibiotics or hormones.... [more]
J N' J Cattle Co. is a locally owned and operated family farm. Our mission is to raise our livestock locally by using regenerative agricultural processes to assist our pastures in thriving with the n... [more]
I've always had a passion for growing great food. It started fresh out of college with a few tomato plants and grew to 1,000 sq feet of mixed veggies and two backyard chickens.... [more]