Alton, Illinois

School House Acres at SSP is a unique farm. We practice regenerative and organic growing methods and are working towards certifications to verify our standards.... [more]

Millstadt, Illinois

Family owned and operated since 1946, Scharf Farm provides customers with fresh, homegrown produce including strawberries and asparagus, peaches and blackberries, blueberries, cherries, tomatoes, pota... [more]

Labadie, Missouri

We grow 50+ varieties of vegetables and 20+ Herbs. Processed chemicals are prohibited on our farm.... [more]

Alton, Illinois

Riverbend Roots is gearing up for the 2013 season! We grow over 60 types of vegetables (and over 350 varieties) that are hand-tended, ecologically-grown, and harvested at their peak of flavor, eating... [more]

Millstadt, Illinois

Fresh Pasture Farms opened in April 2010. We sell pasture raised chicken, turkey, pork and 100% grass fed and finished beef.... [more]

pacific, Missouri

Earth Angel mushrooms is a gourmet mushroom cultivator. In addition to cultivating mushrooms we also supply wild edible mushrooms when in season.... [more]

Fieldon, Illinois

Mission at "The Root" Our Mission as a farm is to provide the local community high quality heirloom vegetables, produced responsibly with organic practices.... [more]

Augusta, Missouri

We grow high quality, delicious vegetables on a small acreage, and raise happy, healthy, free-ranging animals on our pastures.... [more]

Labadie, Missouri

Grand Army Farm LLC, is an 84 acre in the beautiful rolling hills of Labadie, MO overlooking the Missouri river.... [more]

Wentzville, Missouri

Thanksgiving Turkey sold out for 2019 Pasture-raised in St. Charles County, with conventional feed, supplemented with all of the bugs, persimmons and berries the gobblers can eat.... [more]

Batchtown, Illinois

Small hobby farm that specializes in naturally grown produce. All animals are treated humanely and are free range.

Columbia, Illinois

Rumblin' Ernie farm is a certified organic vegetable farm located in Columbia, Illinois. On our farm, we use a combination of no-till growing techniques to produce over 13 varieties of fresh vegetable... [more]