At the Scarlet Pimpernel Herb Co. we not only grow culinary and medicinal herbs, but also vegetables (seasonal), fresh free-range chicken eggs, and fresh frozen chicken, duck, and turkey (heritage).... [more]
The Old Winery Farmers Market is an indoor winter market opening Saturday November 16th running through the last Saturday of April.... [more]
Green Eagle Farm operates out of Onondaga, Michigan. We are a small family farm growing a large variety of fruits, vegetables, cut flowers, and herbs.... [more]
We grow our products with no chemicals. All products grown without hormones, pesticides. We have non-gmo pasture eggs, grass fed broilers, turkeys, pork, beef, bison, lamb, honey, maple syrup, appl... [more]
We do our best to provide eggs and beef to our neighbors by using a pasture grass method of farming.... [more]
Eastern Ingham Farmers Market is the place to be on Sundays from 10 a.m. to 2 p.m. Opening day is 16 May 2021 to Sunday, 10 October 2021.... [more]
Harvest Michigan is a regional food hub that aims to increase community access to local, healthy food.... [more]
Our farm is located on the edge of the woods in morrow county. We enjoy watching the horses graze in the valley right next to our property as we work with mostly hand tools to cultivate and harvest... [more]
We are a small family farm located in the rural southwest corner of Medina County. On the farm, we specialize in Pastured Chickens, Turkeys, Pigs, and grass-fed cows without the use of antibiotics or... [more]
Por-Bar Farms is an authentic sustainable farm offering fresh, local produce, herbs and flowers. Our year-round operation features heirloom varieties grown in raised beds within high tunnels presentl... [more]
