Our family, four generations, has been farming in Volo for more than a century, and we are proud to carry on this tradition!... [more]
We are an organic, all heirloom vegetable farm and an organic, all heritage breeds chicken and quail farm in Spring Grove, IL.... [more]
We've decided to hang up our farmer hats for the a while. Thanks for your support, and keep on living locally!... [more]
We focus on sustainable and regenerative farming practices that improve soil health and vitality and lead to genuine stewardship of biodiversity on the land.... [more]
After over a decade selling our beef at the Woodstock Farmers Market and various other locations, we will be taking a break from retail sales.... [more]
Join us as we celebrate our 10th year as a CSA! Become part of a community of families who know their farmer, and know how and where their food is grown.... [more]
After years of cooking in the some of the finest establishments in Chicago, Vern Meyer decided to sell everything and become a farmer in order to supply nothing but the freshest herbs to his colleague... [more]
We are a small 100% grass fed beef farm. We are not certified organic but have zero pesticide fields for our cattle to graze on.... [more]
30-acre farmstead in Wauconda practicing organic and free range farming husbandry where our animals are raised humanely.... [more]
We are a 35 acre nursery transitioning to organic produce. We will have about 4 acres in production by the end of 2013.... [more]
Small scale gourmet mushroom grower in Crystal Lake, IL. Organically grown shiitake, lion's mane and oyster mushrooms
Prairyerth Farm grows vegetables, herbs, and native perennials for gardeners and food for the dinner table.... [more]
