3rd Generation Family Operated Farm. We offer all natural grass-fed beef from our closed Angus based herd, culinary and medicinal herbs.... [more]
We grow medicinal and culinary herbs for teas and seasoning by natural means without the use of chemicals.... [more]
Creekside Farms is a small family operated farm located just North of Mt. Pleasant, NC. Our farm was started for the simple reason to provide much of our own food and raise our children around a farm... [more]
Waterbear Organic Farm is one of the largest certified organic and biodynamic farms in Southwest Virginia.... [more]
Fertile Crescent Farm is completely free of all chemical fertilizers, fungicides, and herbicides. We are committed to growing the highest quality vegetables using a sustainable and ecological approa... [more]
Seven Springs Farm is a 111 acre organic (not certified) farm in Floyd County, Virginia. All of our vegetables are grown using organic practices.... [more]
At Bramble Hollow Farm, we'd love to be your local source for pastured poultry, pastured pork, and eggs from free ranging hens!... [more]
We're almost finished with our 2025 CSA season, and WOW, what an adventure this has been. A few of our producers have slowed down/dropped back and new ones have come forward.... [more]
Cold Water Creek Farms serves Cabarrus, Stanley, and Rowan County, North Carolina and the surrounding region by providing healthy food that is grown using sustainable methods.... [more]
We are a small family farm that has been in Cabarrus County for over three generations. We have been in the produce business for about eight years now.... [more]
Harris-Robinette Beef exists to provide the consumer with an affordable, environmentally sound, high quality, nutritious beef through the raising of our livestock exclusively on a grass-based system.
The Jones Farm is a fourth generation African American owned and operated family farm located in Snow Hill, North Carolina.... [more]