Victory Acres is a non-profit, social-enterprise farm. From training college interns, to welcoming children's groups, Victory Acres is a place for learning, laughing, and living.
We at Bair Lane Farm, have spent the last 34 years growing vegetables and raising animals in ways that reflect our dedication to sustainable farming.... [more]
2025 will be our 23rd year providing Community-Supported Agriculture shares in Kalamazoo, Three Rivers and the Marcellus area.... [more]
Sola Gratia Farm is a community-based urban farm, dedicated to growing high quality, natural produce especially for those with limited food resources.... [more]
Family owned and operated since 1956. We carry produce earlier and much later in the season with the use of our high tunnels.... [more]
At Hoosier Heritage Farm, we raise animals the old-fashioned way, with lots of grass and sunshine--no growth hormones, no antibiotics, and no GMOs.... [more]
Green Acres farm was established by my grandparents in 1933. As Japanese immigrants, they grew asian specialty vegetables to sell to restaurant and grocery businesses in Chicago.... [more]
At The Maker's Acres our mission is 3-fold: To provide fresh healthy produce for our local community, to provide a living for ourselves, and to bring glory to God in all that we do.... [more]
We are a sustainable seafood delivery business. Once a week we deliver to businesses and individuals in the Chicago area.... [more]
On our Big Rock farm, we strive to work in harmony with the land, weather and blessings God has bestowed on us.... [more]
In 2002 Creme de la Crop was founded by Interior Designer Leann Sego on her family’s seventy-acre farm.... [more]
The Edge of Liberty is a four acre farm that we purchased because the neighborhoods surrounding it wanted to preserve the rural feeling of Liberty Township and stop it from being developed.... [more]