Mendota, ca

Farms near Mendota, ca

Friant, California

100% grass fed. We raise cattle from birth to process and maintain a closed herd so the complete history of what went into the meat is known: Grazing on native grass year round with added hay as need... [more]

Cathey's Valley, California

What is Raw Roots Farm? Raw Roots Farm is a small, 4-acre vegetable farm located in the Sierra Nevada foothill town of Catheys Valley.

Kingsburg, California

Open June through September (Subject to Availability) DAILY 7am to 7pm All U-Pick $.65/lb! Red Flame Grapes,Thompson Seedless Grapes, Peaches, Plums, Apricots, Tomatoes and More!... [more]

Kingsburg, California

Family-owned micro flower farm featuring heirloom flower varieties available for local bouquet delivery, you-pick flower sessions, events & more.... [more]

Minton, California

We sell a wide variety of certified organic fruits at numerous farmers' markets in the bay area.

Mariposa, California

We raise Registered Black Angus Beef for local families and offer adopt a calf programs to help offset the high costs of beef.... [more]

Sanger, California

Please stop at the exact center of california! farm fresh produce, dried fruits, nuts, preserves, oils and more are here at the gateway to kings canyon and sequoia national parks.... [more]

Hanford, California

We grow many varieties of tree fruit: Peaches, Cherries, Apples, Blackberries, Pluots, Apriums, Colorcots and Pluaries.... [more]

Hanford, California

We are a vegetable subscription farm for the Kings County area starting our sixth season in 2016. Our goal is to bring in new members who have never had the experience of a personal relationship with... [more]

Hanford, California

Organic U-Pick at Discovery Gardens typically runs in July and August until sold out. Harvest dates and times vary depending on the weather.... [more]

Paicines, California

Historic Paicines Ranch in the picturesque Cienega Valley just south of Hollister, California, offers year round availability of grass-fed/grass-finished beef by the cut or by the split-half, half or... [more]