Alfieri farms is reknown for its almonds and table grapes, and also offers a wide variety of excellent nuts and dried fruits.... [more]
We sell fresh tasty fruits at various farmers' markets in the bay area, including eight varieties of cherries!
We use permaculture and no-till techniques to produce high quality nutrient dense vegetables, strawberries, mushrooms and eggs.... [more]
At Fruhlingskabine Micro-Farm, our farm mission is to live our lives to the fullest by learning traditional skills and techniques in homesteading, farming, and animal husbandry.... [more]
Orvis Cattle Company is now offering to the public what we have raised for ourselves for generations, ranch raised grass fed beef.... [more]
100% grass fed. We raise cattle from birth to process and maintain a closed herd so the complete history of what went into the meat is known: Grazing on native grass year round with added hay as need... [more]
John Lagier is a 4th generation farmer in San Joaquin County, California. His great grand father dry farmed wheat and barley and raised mules, his grandfather continued on the same land with a cattle... [more]
We are a fourth generation family farm that works hard to provide fresh, quality produce to you.
We believe the best meat comes from healthy animals, and animals are most healthy when able to fully express their nature on pasture with plenty of space and organic feed.... [more]
We don't usually sell to the public, but i have been farming for over 50 years.
