Bittersweet Ridge is located in the hills of Litchfield County in western Ct. We handspin our yarn form our Shetland sheep and English angora rabbits.... [more]
We are a family owned and operated farm. Our garden stand is "self serve" and is open year round. We sell Grass Fed Beef, Chickens (roasters) and Fresh chicken eggs.... [more]
We are a 11th year CSA operating on the subscription model. Formerly cert. organic by NOFA Connecticut.... [more]
Heritage Breed Red Wattle Pork, Pasture raised. Excellent quality meats. Also offering Heritage poultry ( Tuffed Roman Geese, Buff Geese, Red Bourbon Turkey) as well as Dairy Goats ( Nigerian Dwarf &... [more]
Joseph Keller and Ilsa Svendsen own and operate this unique farm in Fairfield County CT. They grow delicious, nutritious certified organic produce in fields situated alongside their ornamental arbore... [more]
Bitta-Blue is a small family-run farm in Killingworth, Connecticut. For over thirty years Susan Willis and her family have worked the farm organically to provide fresh vegetables available to our CSA... [more]
Naturally grown vegetables! We are a small, diversified farm utilizing sustainable organic and biodynamic growing methods.... [more]
Maple Bank Farm is one of the oldest family-run farms in the United States. It has been in the Hurlbut family since its formation in 1730 .... [more]
Garden of Eve is a diverse, 85 acre certified organic farm growing vegetables, flowers, and producing free-range eggs.... [more]
Toplands Farm is located on ~650 acres in Roxbury, CT. Historically a dairy, the farm transitioned largely into hay production in the mid-90s while also raising beef, pork, and eggs for friends and f... [more]
All vegetables, herbs, and flowers are grown using organic and sustainable practices. Seedsower Farm adheres to the Northeast Organic Farming Association's Farmers Pledge.... [more]
Goodale farms is located on the North Fork of Long Island. We are the ONLY dairy farm that bottles our own milk from our own cows and goats.... [more]
