New Morning Farmstead is a veteran-owned farm practicing regenerative farming. Raw goat milk is available from spring until autumn.... [more]
I am a small farmer in Franklin CT. The homestead and farm been in existence for over 250 years. I use cover crops, tarps, cardboard and use mostly mulches.
We humanely raise and sell all natural 100% grass-fed beef, lamb (sausage), pasture raised pork, chickens, and turkeys.... [more]
Veteran Owned and Operated At Slate Hill Cattle Company, we are committed to ethical cattle farming and sustainable ranching practices while raising premium Pinzgauer beef.
Garden of Eve is a diverse, 85 acre certified organic farm growing vegetables, flowers, and producing free-range eggs.... [more]
The goal of Alli s Organic Herbs is to grow culinary and medicinal herbs for local chefs, family cooks, herbalists and practitioners of Traditional Chinese Medicine.... [more]
We are a small farm and one of the oldest farms in Uxbridge! As the story goes, Martin Brown , the son of a Burriville , RI farmer purchased land and built the current farmhouse where we live in today... [more]
Know Your Food, Know Your Farmer ...Buy Local! Don't Trust Labels Or Commercials Look Into Methods, See For Yourself The Way Your Food Is Raised, And Ask Questions.... [more]
Central Massachusetts- Farm raised, free range grass fed beef.
Since 2013, Ken and Ginger have been working a small farm and farm stand. Our special curbside, self-serve, farm stand offers fresh, nutrient-dense organically produced eggs and certified naturally gr... [more]
At Chestnut Hill Farm, you can trek through 131 acres, past fields and pastures framed by stone walls, and enjoy grassland bird watching under the wide-open sky.... [more]