Avalon, pa

Local Food near Avalon, pa

Lee, New Hampshire

Start a family tradition close to home—visit Coppal House Farm. Located on 78 scenic acres along Route 155 in Lee, New Hampshire, Coppal House Farm is a diversified small grain, livestock, and agritou... [more]

Tyringham, Massachusetts

Woven Roots Farm is a traditional, hand-scale vegetable farm, Community Supported Agriculture (CSA) program, and education center located on unceded Mohican land in the beloved rolling hills of Tyring

Lee, New Hampshire

At our family farm nestled in the pines 5 miles from the University of New Hampshire we naturally raise our own Grass Fed Beef .... [more]

Warner, New Hampshire

Yankee Farmer's Market is a NH Buffalo farm who offers many NH products, including USDA inspected bison (buffalo) meat, elk, venison, chicken and turkey, pastured pork and grass fed beef.... [more]

Cheshire, Connecticut

Little Portion Acres is a direct market family run farm. We grow herbicide and pesticide free vegetables, cut flowers, herbs and potted perennials.... [more]

Warner, New Hampshire

Warner Area Farmers Market features a variety of vendors with organic produce, fruits, maple syrup, mushrooms, eggs, teas, meats, jams, honey, soap, natural cosmetics, baked goods, jewelry, and flower... [more]

Lanesborough, Massachusetts

Red Shirt Farm is a regenerative farm on the Route 7 corridor in Lanesborough, Massachusetts, in the northern Berkshires.... [more]

Litchfield, Connecticut

Litchfield Hills Farm-Fresh Market is a year round farmers market held on Saturdays, 10am - 1 pm. Held indoors late October through May at the Litchfield Firehouse.... [more]

Canterbury, New Hampshire

The Canterbury Community Farmers Market Association (CCFMA) was organized in 2006 by a group of local agricultural producers and interested citizens.... [more]

Loudon, New Hampshire

Loudonshire is our small family farm nestled in central New Hampshire where we are committed to delivering products of genuine quality and unique character.

Sunapee, New Hampshire

We're a third generation family farm and forest business that was established in 1948. We produce wood-fired maple syrup from our extensive woods.... [more]

Springfield, Vermont

Farm on the River is a small first-generation family farm that started back in 1994 as one of the very first Certified Organic CSA vegetable farms in the country.