Walla Walla, Washington

Blue Valley Meats�?�local, sustainable, inspired. We are three local families in Walla Walla, WA who raise a small number of animals each year ourselves and work with our close friends and neighbo... [more]

Weston, Oregon

We have many types of farm shares. Vegetables,fruit, herbs, flowers and poultry. We have Heritage Breeds of chickens and do sell by mail order.... [more]

Baker City, Oregon

We have 16 acres in vegetable production and the rest is in hay, grain, and pasture. We are beginning our 16th year of CSA and love it.... [more]

Dayton, Washington

TamiJoyFarm is a small CSA located at the base of the Blue Mountains in southeastern Washington. We specialize in offering heirloom varieties to our customers.... [more]

Eltopia, Washington

ABOUT SCHREIBER AND SONS Schreiber & Sons Farm is located 16 miles north of Pasco, 0.25 miles east of the intersection of Taylor Flats and Ringold Road.... [more]

Ione, Washington

Our family owned small farm is happy to offer you the healthiest meat we know how to raise. Purchase 100% grassfed beef, 100% grassfed lamb, pasture-raised Berkshire pork, and pasture-raised poultry... [more]

Union, Oregon

B.O.B Exclusively Grassfed Beef is available to environmentally conscious individuals, restaurants, and grocery stores.... [more]

Lewiston, Idaho

River City Farm is a 3/4 acre vegetable farm in Lewiston, Idaho. We grow a wide array of veggies, herbs, and flowers.... [more]

Grandview, Washington

Crazy Woman Ranch is family owned and operated in the lower Yakima Valley. Our philosophy is sustainability and we prefer to employ methods of management that allows us to proudly produce quality tree... [more]

Pullman, Washington

The WSU Organic Farm was established in 2004 and provides on-site education in small-scale organic agriculture.... [more]

Moscow, Idaho

Deep Roots Farm in Moscow, ID grows vegetables and small fruits using techniques that promote biodiversity on their farm.... [more]

Moscow, Idaho

At Living Soil Microfarms raised beds are used to grow a large variety of crops in a small space. The use of hand tools and manual labor are emphasized to promote a close relationship with nature.... [more]