Missoula Farmers' Market

Founded in 1972, the Missoula Farmers' Market has provided a friendly space for the local gardeners, farmers and orchardists to offer the Missoula community locally grown and fresh-picked produce. Over the years, we have added various items such as baked goods from home kitchens as well as commercial bakers, bedding plants and flowers, wild and cultivated mushrooms, eggs, and huckleberries. The Market offers: SPRING: early greens, bedding plants, mushrooms, eggs, jams, jellies, & baked goods SUMMER: cucumbers, peas and beans, beets, carrots, strawberries, raspberries, cherries, apricots, peaches, melons AUTUMN: onions, tomatoes, peppers, eggplant, squash, corn, cabbage, potatoes, pumpkins, apples