We are a plant-based all organic cafe serving gluten-free meals, desserts, smoothies, juices as well as fresh cut wheat grass and ginger juice.

This award-winning, 33 year old vegetarian restaurant is located across from Yale University and the historic New Haven Green.... [more]

Barry's Baked Goods is a home bakery in East Setauket run by a kid (Leo) and his grandma (Grace). Specializing in breads, muffins, and cookies everything is handmade with love!

Alchemy Juice Bar Cafe is an all organic juice bar and cafe restaraunt featuring an all organic menu using locally grown produce whenever possible.... [more]

LeFarm was created by Chef Bill Taibe & Friends and opened in October of 2009. It's a small 30 seat restaurant in Colonial Green Westport.... [more]

Full service cafe, restaurant, bar and catering company located at Chelsea Piers CT. Owned by Gary Hirshberg of Stonyfield Farm, Chelsea's Table serves all natural, fresh, local and organic foods made... [more]

We are a small farm supporting restaurant with sustainable cooking practices. The menu is strictly seasonal and changes weekly if not daily.... [more]

At Armsby Abbey we aim to celebrate the artisan craftsman in all aspects of our establishment, support the local community, foster sustainable agriculture, and promote a slower existence.... [more]

Beautiful serene cafe 1/2 train ride from New York City, in an upscale town of Great Neck. Great ambiance, fresh, home made, all organic food.... [more]

The Rye Tavern, a fifty seat restaurant with seasonal outdoor seating is located on the historical Old Sandwich Road in Plymouth, Massachusetts.... [more]