Welcome to DeyDey's. My granddaughter was the inspiration for our Beef Business name. As she was eating one of my gourmet burgers, she exclaimed, "DeyDey you have the best beef ever!!!" Nadine, my... [more]
Lark farms is a hydroponic hothouse and open field organic farm. We specialize in the growing of high quality tomatoes (including heirloom, japanese and beef-type varieties) and persian cucumbers.
We believe that what you put in your body matters, and we believe that what you put into your community does too.... [more]
Practicing an integrated agriculture in which humans, animals, crops, and the environment are viewed holistically, rancho san julian beef produces grass-fed and farm-finished beef using no hormones or... [more]
Owners don and bobbie schram have been farming buckhorn canyon ranch for 18 years. Using integrated pest management practices, they cultivate 66 acres of valencia and navel oranges, and sell some of t... [more]
A one-man operation, pablo gonzales has been growing gourmet herbs in fillmore, ca for ten years. Sespe finest offers a wide selection of herbs, including rosemary, cilantro, basil, chives, sage, and... [more]
Apricot Lane Farms spans over 200 acres of rolling countryside in Moorpark, California. Our farm, founded in 2011, focuses on creating healthy soil using regenerative techniques that mimic nature, suc... [more]
Southern Highbush blueberries, Gold Nugget seedless (true) tangerines and Hass avocados in Moorpark, California (Ventura County) Produce is marketed direct to consumer, store and through organic brok... [more]
Sodaro Ranch started by raising cattle and chickens for our family in 2006. We loved being able to participate in the care of the animals and noticed a huge difference in the quality of meat and eggs... [more]
Home Dairying and Cheese making Classes Be healthy eat off the food grid- Hippocrates said "Let thy food be thy medicine" If you believe that many of todays disease processes we Americans suffer w... [more]
Farming with an eye for detail and sustainability, clos pepe is a family-owned vineyard and winery that utilizes organic and biodynamic practices.... [more]
From our ranch to your home . . . Santa Barbara Pistachios are grown on our family farm in the hills of Santa Barbara County at an altitude of 2,900 feet.... [more]