Local Food near Monticello, ky
On our homestead, we believe in regenerative practices. We never use spray or poisons of any kind. We do our best and let nature take its course, and the vast majority of the time, everything works be... [more]
At Little Row Farms, we grow fresh, nutrient-dense microgreens and seasonal vegetables right here in East Tennessee using naturally grown, soil-focused methods.
ECO Farm and Research Center stands as a sovereign, Indigenous‑owned model of sustainable living, ecological restoration, and cultural continuity.
We a small family farm in the bluegrass region of Kentucky, just outside of Frankfort. We are producing grass-fed/finished beef and pasture raised chicken and eggs.... [more]
Tanning Rock Farms is a family-owned farm in Southwest Hardin County, KY, specializing in locally raised Prime Wagyu beef.... [more]
Greetings, I'm grateful for the opportunity to serve the community. We have raised 20 generations of sheep and goats on pasture.... [more]
At Tailwynds Farm, we are committed to raising and offering food you can feel good about feeding your family.... [more]
New Sentinel Acres is a small diversified family farm focused on raising high-quality, locally produced food using sustainable and humane farming practices.... [more]
Our family organically farms close to 400 acres of prime Bluegrass farmland, selling grass-fed beef, lamb, chicken turkey, pork, eggs, and vegetables, through our CSA and at local Farmers Markets.... [more]
River's Ridge Farm is a small, family-owned mushroom farm located in Riceville, TN. We are passionate about growing and selling the freshest, highest-quality mushrooms possible.... [more]
Located in scenic Wayne County, Kentucky, we are a sustainable farm devoted to raising nourishing food for our community including heirloom veggies and free range eggs, as well as pasture-raised pork,... [more]