A 5.3 acre urban agricultural project for local food security.

Alhambra valley pears have specialized in dry-land farming since 1906. Our pears and walnuts have unparalleled flavor and sweetness.... [more]

Alhambra valley beef is locally raised and 100% free range, stress free, grass fed beef. We sell our beef through some local east-bay farmers' markets and from our ranch.... [more]

Eco village farm center's mission is to provide residents of the san francisco east bay with practical knowledge and skills through a wide range of participatory experiences will help east bay citizen... [more]

I raise bees locally. They are raised for honey, not for pollination.

Dried fruits: pears, apricots, peaches, cherries, raisins, dates, figs. Dried nuts: walnuts, pecans, almonds.... [more]

Happy Farms is an organic farm operating year round using no srays whatsoever, growing a variety of fruit, grapes, melons, berries, sprouts, and vegetables.

I grow many exotics: figs, guava, dragonfruit (pitaya), pineapple guavas, pluots, cactus (prickly pear and nopales), mushrooms, lebanese stuffing zucchini, stavia, goumi and gogi, jujube, loquats, rhu... [more]

We work with small, local ranchers and farmers to offer sustainably-raised meats that are of the highest quality available anywhere.... [more]

Buttercup Farms Garden is a one-acre intensively planted, production garden located in Clayton, California that uses only natural fertilizers and pest control.... [more]