We grow a wide variety of vegetables, strawberries, flowers and herbs. We are starting our 25th year of operation as a CSA offering on-farm pick-up as well as delivery to the Williamsburg and Middle... [more]
Holly Hill Organic Farm is a family farm located on Virginia's Middle Peninsula near the Rappahannock River that grows organic (exempt) and Certified Naturally Grown vegetables, herbs, fruits and flo... [more]
Davis Creek Farm is a grass-fed livestock farm offering the highest quality, all-natural and humanely-produced beef and chicken since 2001.... [more]
We will now do a Fall CSA. From week of Sept 2 through the week of Oct 21st. It will cost 31.25 a week for a total of 250 dollars.... [more]
Our CSA program provides 24 weeks of fresh-picked, in-season produce straight from our field to your table.... [more]
Twin Springs Farm is a 76 acre farm located in Nelson County Vrigina. We use ecological farming practices, and support sustainable agriculture methods and do not use harmful herbicides or pecticides.... [more]
Emily's Produce is a local family owned and operated farm and farm market and u-pick operation on Md.... [more]
Certified Organic Vegetables, Gourmet Salad Greens, Herbs and Transplants. Currently expanding into berry fruits and all-season greenhouse production.
TALMAR Farm is located inside Cromwell Valley Park just outside of Baltimore, MD and grows cut flowers, produce and culinary herbs.... [more]
White Rose Farm is a 132-acre farm in northwestern Carroll County. We use biodynamic techniques to grow premium naturally-grown vegetables, flowers and herbs.... [more]
Springfield Farm offers pastured free-range eggs, chicken, turkey (heritage and broad breasted white by advance order only during the holidays), beef, pork, lamb, as well as local organic grass-fed mi... [more]
We are located in Northern Baltimore county Maryland and have been certified organic since 1995. We believe in growing a diversity of produce and small fruits, we use extensive crop rotations and nev... [more]